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Angeln cattle are a breed of cattle originally from Angeln in Schleswig-Holstein where they are first mentioned around 1600. Breed management has been practiced since 1830. Angeln cattle are red in color and were one of the founders of the larger Danish Red Cattle breed. They are noted for the high milkfat level of their milk. Angeln cows produce an average 7570 kg (16 700 lb) of 4.81% fat milk.